Kakri Vati
Ingredients:
Ind: Rakta Shodak & Anti Pyratic. Ben. for infection, Diabetic Ulcer, Gastric disorders.
Ingrs. cleaned, dried, pulverised & mixed well. Binder Starch/Gum added and rolled in to Vatis of 1 gm. each.
Each One Gm. Vati contains:
| Component | Botanical Name | Quantity |
|---|---|---|
| Bhoringni Pl. | Solanum Xantho Carpum : Pl. | 300 Mg |
| Jeera Seeds | Cuminum Cyminum : Sds. | 300 Mg |
| Audumbar/ Umbar Bk. | Ficus Glomerata Bk. | 100 Mg |
| Bhunimba Churna Whole Plant | Swertia Chirayita : Pl. | 300 Mg |
| Binder Starch/ Gum | — | QS |
